Updated: May 11
A new twist on one of our favorite Round Table classics! Tender grilled chicken pieces with fresh basil pesto in a house-made pastry dough baked to perfection in your oven served with a side of our incredible Alfredo sauce.
Alfredo Sauce Instructions:
Warm your sauce in the microwave for 2-3 minutes. Cook in additional 1 minute increments as needed, stirring between each addition. If desired, thin your sauce by adding 1-2 TBS of milk. Following the same instructions you can also heat your sauce on the stovetop in a small saucepan using medium-low heat, stirring frequently for 5-10 minutes.
Chicken Pillows Instructions:
Preheat your oven to 375 degrees Fahrenheit from frozen or thawed for 30-35 minutes. For an extra crisp exterior you can broil the chicken pillows for 1-2 minutes at the end. Do not leave them unattended if you choose to do this step as the broiler will brown them fast!
AIR FRYER -
Set your air fryer to 350 degrees and cook for 15-20 minutes. Add additional cook time in small increments as needed. Be cautious as air fryers do cook very hot and not all air fryers are created equal. Get to know your appliance and adjust cook times as needed to ensure full success.